| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5165772 | Phytochemistry | 2010 | 9 Pages |
Abstract
Rice tuberonic acid glucoside-hydrolyzing β-glucosidase (OsTAGG1) was purified and its properties examined. It is a glycoprotein consisting of two polypeptides produced by cleavage within the native protein, and showed high specificity for TAG.
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Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Shinji Wakuta, Shigeki Hamada, Hiroyuki Ito, Hideyuki Matsuura, Kensuke Nabeta, Hirokazu Matsui,