Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5165882 | Phytochemistry | 2010 | 10 Pages |
Abstract
Three ADHs isolated from mango showed differential expression during ripening. ABA regulated these ADHs differently. Total fruit ADH activity increased during ripening.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Rajesh K. Singh, Vidhu A. Sane, Aparna Misra, Sharique A. Ali, Pravendra Nath,