| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5165974 | Phytochemistry | 2011 | 22 Pages |
Abstract
⺠We overview the most common types of post-translation modification that proteins undergo during cellular processing and their importance. ⺠We discuss the methodologies available to the study of these specific modifications. ⺠We overview a number of reports of such analysis in plants as examples of the application of post-translation modification analysis of proteins in plant science.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
A.E. Bond, P.E. Row, E. Dudley,