| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5166109 | Phytochemistry | 2011 | 9 Pages |
Abstract
⺠Tocopherol amounts were lower in apple fruits than in other apple organs. ⺠Apple fruit MdHPT1 gene was overexpressed in transgenic tomato plants. ⺠The level of α-tocopherol in transgenic tomato fruits increased up to 1.7-fold. ⺠Transgenic tomato leaves contained about 3.6-fold higher levels of α-tocopherol. ⺠Apple MdHPT1 plays a role in tocopherol production in transgenic tomato tissues.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Young Sam Seo, Soo Jin Kim, Chee Hark Harn, Woo Taek Kim,