Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5166516 | Phytochemistry | 2008 | 6 Pages |
Abstract
Glycerogalactolipids (1-4) were isolated from the fruit of Lycium barbarum.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Zengping Gao, Zulfiqar Ali, Ikhlas A. Khan,