| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5167085 | Phytochemistry | 2008 | 10 Pages |
Abstract
Two peroxidase fractions were separated and partially purified from spring cabbage heads. Their characterization and potential practical application in bioelectrocatalytic systems for H2O2 reduction were described.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Anna Belcarz, Grazyna Ginalska, Barbara Kowalewska, Pawel Kulesza,