Article ID Journal Published Year Pages File Type
5167249 Phytochemistry 2008 7 Pages PDF
Abstract
A-seco-oleane-type triterpenes (1-4) were isolated from the fermentation broth of a fungus Phomopsis sp. (HKI0458), which was isolated from the mangrove plant Hibiscus tiliaceus (L.). Their structures were elucidated by extensive spectroscopic data analyses.
Related Topics
Physical Sciences and Engineering Chemistry Organic Chemistry
Authors
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