Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5167496 | Phytochemistry | 2006 | 6 Pages |
Abstract
The sesquiterpenoids and diterpenoids shown were isolated from fruits of Juniperus polycarpus var. seravschanica, together with nine known compounds. Their structures were established based on spectroscopic studies.
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Mamoru Okasaka, Yoshihisa Takaishi, Yoshiki Kashiwada, Olimjon K. Kodzhimatov, Ozodbek Ashurmetov, Ai J. Lin, L. Mark Consentino, Kuo-Hsiung Lee,