| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5168046 | Phytochemistry | 2006 | 7 Pages |
Abstract
The first study to characterise changes in pollen of a single species after collection by honeybees reports highly significant differences. The addition of nectar to fresh pollen results in increased water and carbohydrate content, and decrease in crude protein and lipid content.
Keywords
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Hannelie Human, Sue W. Nicolson,