Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5223416 | Tetrahedron | 2010 | 14 Pages |
Abstract
We develop herein the synthesis of a new class of monocatenary and bolaform surfactants from d-glucose, d-galactose and lactose. Two main pathways have been investigated: microwave-assisted glycosylation followed by olefin cross-metathesis, and the one-step click-chemistry methodology. Tensioactive properties of these new compounds have been studied in order to characterize the physicochemical behaviour of these new carbohydrate-based compounds in water.
Graphical abstractDownload full-size image
Related Topics
Physical Sciences and Engineering
Chemistry
Organic Chemistry
Authors
Virginie Neto, Robert Granet, Pierre Krausz,