| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5355075 | Applied Surface Science | 2011 | 6 Pages |
Abstract
⺠Antibacterial steel surfaces with different copper content have been prepered. ⺠The antibacterial rate increased with increasing time of contacting the bacteria. ⺠The higher the amount of surface copper, the better is the antibacterial efficacy. ⺠Cu-ions were dissolved from the Cu-alloyed surface, killing the bacteria.
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Authors
Xiangyu Zhang, Xiaobo Huang, Li Jiang, Yong Ma, Ailan Fan, Bin Tang,