| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5381089 | Chemical Physics Letters | 2014 | 5 Pages |
Abstract
SANS study shows that for the heat treated BSA cold gelation occurs in presence of mono-, di- and tri-valent ions and such protein gels take fractal structures. Fractal dimension depends upon the salt type and salt concentration.65
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Physical and Theoretical Chemistry
Authors
Sarathi Kundu, Akshay J. Chinchalikar, Kaushik Das, V.K. Aswal, Joachim Kohlbrecher,