| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5387016 | Chemical Physics Letters | 2009 | 4 Pages |
Abstract
Modelling the solvation properties of coarse-grained proteins, using a consistent polarizable simplified model of water.
Related Topics
Physical Sciences and Engineering
Chemistry
Physical and Theoretical Chemistry
Authors
Tap Ha-Duong, Nathalie Basdevant, Daniel Borgis,