| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5412599 | Journal of Molecular Liquids | 2012 | 6 Pages |
Abstract
⺠Water in ionic liquids acts as solubility enhancer for glucose. ⺠Water molecules around glucose are attracted and replaced by anion. ⺠Hydrogen bonding network is a driving force in dissolution process.
Related Topics
Physical Sciences and Engineering
Chemistry
Physical and Theoretical Chemistry
Authors
Ho Shin Kim, Rakhee Pani, Sung Ho Ha, Yoon-Mo Koo, Yaroslava G. Yingling,