Article ID Journal Published Year Pages File Type
5560594 International Journal of Hygiene and Environmental Health 2017 7 Pages PDF
Abstract
In sum, the study found higher than average seafood consumption among children along the Mobile coastal area when compared to the inland children and the National Health and Nutrition Examination Survey (NHANES) estimates. Risk characterization based on the LOCs indicated no increase in risk of exposure despite higher seafood consumption rates among the study population compared to the general population.
Related Topics
Life Sciences Environmental Science Health, Toxicology and Mutagenesis
Authors
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