| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5572017 | Clinical Nutrition | 2016 | 8 Pages |
Abstract
Patients admitted to ICU with a TBI have energy and protein deficits that persist after ICU discharge, leading to considerable shortfalls over the entire hospitalization. Patients ingesting nutrition orally are at particular risk of energy deficit.
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Authors
Lee-anne S. Chapple, Adam M. Deane, Daren K. Heyland, Kylie Lange, Amelia J. Kranz, Lauren T. Williams, Marianne J. Chapman,