| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5572023 | Clinical Nutrition | 2016 | 5 Pages |
Abstract
Hypercalcemia due to vitamin D represented <4% of the total hypervitaminosis D detected and <0.1% of the tests performed. However, a highly variable response was observed and most subjects presented hypercalcemia at serum concentrations of 25-OH-vitamin DÂ <Â 375Â nmol/L.
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Authors
C. Pérez-Barrios, E. Hernández-Álvarez, I. Blanco-Navarro, B. Pérez-Sacristán, F. Granado-Lorencio,