Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5572072 | Clinical Nutrition | 2017 | 146 Pages |
Abstract
Available objective data to guide nutritional support and primary nutritional therapy in IBD are presented as 64 recommendations, of which 9 are very strong recommendations (grade A), 22 are strong recommendations (grade B) and 12 are based only on sparse evidence (grade 0); 21 recommendations are good practice points (GPP).
Keywords
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Authors
Alastair Forbes, Johanna Escher, Xavier Hébuterne, StanisÅaw KÅÄk, Zeljko Krznaric, Stéphane Schneider, Raanan Shamir, Kalina Stardelova, Nicolette Wierdsma, Anthony E. Wiskin, Stephan C. Bischoff,