Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5572139 | Clinical Nutrition | 2016 | 9 Pages |
Abstract
Taken together, these findings suggest that glycine supplementation during CR may be beneficial for preserving muscle mass and stimulating loss of adipose tissue.
Keywords
mTORCcl5BNIP3HFDPPARDGTTeukaryotic translation initiation factor 2AALALC3BQUADPPARATNFaFOXO1PPARGTBPMuRF1eIF3FATF4eukaryotic translation initiation factor 3Muscle RING finger-1CCL2IL-6Foxo4eIF2aAUCF4/80alanineinterleukin-6conglucose tolerance testNutritionMuscle massfat masstumor necrosis factor alphaForkhead box O1Least-squares methodHigh fat dietLSMSolPlannormalization factorGastrocnemius muscleSoleus muscleTibialis anterior muscleplantaris muscleQuadriceps muscleactivating transcription factor 4calorie restrictionarea under the curveGastMechanistic target of rapamycinTATA-box binding proteinmicrotubule-associated protein 1 light chain 3 betaPeroxisome proliferator activated receptor alphaControlGlyGlycinePeroxisome proliferator activated receptor gamma
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Authors
Marissa K. Caldow, Daniel J. Ham, Daniel P. Godeassi, Annabel Chee, Gordon S. Lynch, René Koopman,