Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5572161 | Clinical Nutrition | 2017 | 6 Pages |
Abstract
Our findings indicated that omega-3 fatty acid administration for 12 weeks among DN patients had favorable effects on insulin levels, HOMA-B, QUICKI, serum triglycerides and VLDL-cholesterol; however, it did not influence biomarkers of inflammation and oxidative stress.
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Authors
Alireza Soleimani, Mohsen Taghizadeh, Fereshteh Bahmani, Negin Badroj, Zatollah Asemi,