Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5572228 | Clinical Nutrition | 2017 | 13 Pages |
Abstract
Five clinical criteria can be used to stage cancer cachexia patients and predict important clinical, nutritional and functional outcomes. The lack of statistical difference between PCa and Ca in almost all clinical outcomes examined suggests either that the PCa group includes patients already affected by early cachexia or that more precise criteria are needed to differentiate PCa from Ca patients. More studies are required to validate these findings.
Keywords
Patient-Generated Subjective Global AssessmentDXALean mass indexESASASMILMIRCANCAQOLLBMPG-SGAASMQuality of lifePCAEmergency roomLosSurvivalLean body massfat massdual-energy X-ray absorptiometryBody compositionCancerEdmonton Symptom Assessment Systembody mass indexBMIClassificationLength of hospital staybody weightC-reactive proteinCRPWeight lossCachexia
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Authors
Antonio A.L. Vigano, José A. Morais, Lorella Ciutto, Leonard Rosenthall, Jonathan di Tomasso, Sarah Khan, Henry Olders, Manuel Borod, Robert D. Kilgour,