| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5583930 | Seminars in Arthritis and Rheumatism | 2017 | 23 Pages |
Abstract
The rates of fructose malabsorption are similar in people with and without gout. Allopurinol inhibits the increase in serum urate induced by a fructose load suggesting that people with gout receiving allopurinol may not need to restrict dietary intake of fructose.
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Authors
Caitlin MBChB, Niamh PhD, Jill BN, Christopher PhD, Richard B. MBChB, FRACP, PhD, Lisa K. MBChB, FRACP, PhD,