Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5593756 | Physiology & Behavior | 2017 | 50 Pages |
Abstract
Intermittency and duration of past access to palatable food have dissociable, individually-vulnerable influences on its intake and that of alternatives. With extended access, daily intake reflects the palatability of available food, rather than metabolic need. Ongoing restrictedness of access or a history of intermittency each drive binge-like intake. Aspects of palatable food availability, similar and different to drug availability, promote disordered eating.
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Authors
Kreisler A.D., Garcia M.G., Spierling S.R., Hui B.E., Zorrilla E.P.,