| Article ID | Journal | Published Year | Pages | File Type | 
|---|---|---|---|---|
| 5619167 | Nutrition, Metabolism and Cardiovascular Diseases | 2016 | 7 Pages | 
Abstract
												These findings support the concept that the deleterious effect of the FTOrs9939609 polymorphism on adiposity is exacerbated in adolescents consuming high fat diets. In contrast, the consumption of low fat diets (<30% of energy) may attenuate the genetic predisposition to obesity in risk allele carriers.
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											Authors
												I. Labayen, J.R. Ruiz, I. Huybrechts, F.B. Ortega, L. Arenaza, M. González-Gross, K. Widhalm, D. Molnar, Y. Manios, S. DeHenauw, A. Meirhaeghe, L.A. Moreno, 
											