| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5657039 | Nutrition | 2017 | 26 Pages |
Abstract
Curcumin attenuated liver damage through the downregulation of Rac1, Rac1-GTP, and NOX1 as well as reduced oxidative stress in the serum and liver tissue of BDL rats.
Keywords
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Authors
Zohreh-al-sadat M.Sc., Razieh M.Sc., Fatemeh Ph.D., Alireza Ph.D., Ali Ph.D., Ebrahim Ph.D.,