| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5717094 | Anales de Pediatría | 2017 | 8 Pages |
Abstract
Iodine intake was adequate, although higher than necessary when four or more glasses of milk were consumed, and/or when the milk was skimmed. The consumption of dairy products should be monitored to prevent both excessive and deficient intake of iodine.
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Authors
Esther Arbesú Fernández, M. Haydee Serrano Peraza, Hans Abdón Eguia Angeles, César Oliver Sotelo GarcÃa, Claude Henrry Saint Jean, Nache Ismael Musa MartÃn,