| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 577156 | Journal of Hazardous Materials | 2013 | 8 Pages |
Abstract
⺠We examined the arsenic exposure from daily food consumption in Cambodia. ⺠Paddy soil, rice, vegetable and fish were analyzed for total arsenic ([As]tot). ⺠A positive correlation of the [As]tot in paddy soil and paddy rice was found. ⺠Daily dose of inorganic arsenic ([As]i) from daily food consumption was estimated. ⺠Kandal residents are at risk of [As]i intake from their daily food consumption.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Health and Safety
Authors
Kongkea Phan, Suthipong Sthiannopkao, Savoeun Heng, Samrach Phan, Laingshun Huoy, Ming Hung Wong, Kyoung-Woong Kim,