| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 578371 | Journal of Hazardous Materials | 2012 | 6 Pages |
Abstract
⺠Cr bioaccessibility from COPR determined using in vitro gastrointestinal extraction. ⺠Extent of Cr(VI) reduction varies with the presence of particular organic acids. ⺠Foodstuffs facilitate Cr(VI) reduction as evidenced by XANES and XRPD analysis. ⺠Cr(VI) present for periods of time during the digestion process. ⺠Area under concentrations-time curve integration improves bioaccessibility accuracy.
Keywords
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Authors
Siwu Yu, Jingjing Du, Ting Luo, Yuying Huang, Chuanyong Jing,