| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 581553 | Journal of Hazardous Materials | 2009 | 6 Pages |
Abstract
Comparing the cress and onion bioassays with the wetland microcosm results indicated that the thresholds for toxicity were of the same order of magnitude. As such we suggest that the onion and cress bioassays could be effectively used in the wine industry for rapid wastewater toxicity assessment.
Keywords
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Health and Safety
Authors
Michele Arienzo, Evan W. Christen, Wendy C. Quayle,