| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5848450 | Chemico-Biological Interactions | 2012 | 10 Pages |
Abstract
⺠Effect of fish oil (FO) and astaxanthin (ASTA) on neutrophils function. ⺠FO+ASTA had beneficial effects on immune competence. ⺠FO had hypolipidemic/hypocholesterolemic effects and increased phagocytic activity. ⺠ASTA offered antioxidant/anti-apoptotic effects to activated neutrophils. ⺠Consumption of FO+ASTA improves immune response and reduces the cardiovascular risk.
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Authors
Marcelo Paes Barros, Douglas Popp Marin, Anaysa Paola Bolin, Rita de Cássia Santos Macedo, Thais Regina Campoio, Claudio Jr., Beatriz Alves Guerra, Tatiana Geraldo Polotow, Cristina Vardaris, Rita Mattei, Rosemari Otton,