| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5871528 | Clinical Nutrition | 2014 | 4 Pages |
Abstract
We found that an optimal dietary calcium intake was more likely in patients with high cardiovascular risk and no femoral osteoporosis.
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Authors
Laura Galli, Alessandro Rubinacci, Deborah Cocorullo, Stefania Salpietro, Vincenzo Spagnuolo, Nicola Gianotti, Alba Bigoloni, Concetta Vinci, Giovanna Mignogna, Marcella Sirtori, Adriano Lazzarin, Antonella Castagna,