| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5871672 | Clinical Nutrition | 2016 | 39 Pages |
Abstract
Fast-digesting soluble milk proteins improved postprandial muscle protein synthesis, especially mitochondrial muscle proteins and myosin fractional synthesis rates, in elderly subjects.
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Authors
Stéphane Walrand, Céline Gryson, Jérôme Salles, Christophe Giraudet, Carole Migné, Cécile Bonhomme, Pascale Le Ruyet, Yves Boirie,