Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5871769 | Clinical Nutrition | 2014 | 8 Pages |
Abstract
With the goal of providing recommendations for health care professionals to help older adults sustain muscle strength and function into older age, the European Society for Clinical Nutrition and Metabolism (ESPEN) hosted a Workshop on Protein Requirements in the Elderly, held in Dubrovnik on November 24 and 25, 2013. Based on the evidence presented and discussed, the following recommendations are made (a) for healthy older people, the diet should provide at least 1.0-1.2Â g protein/kg body weight/day, (b) for older people who are malnourished or at risk of malnutrition because they have acute or chronic illness, the diet should provide 1.2-1.5Â g protein/kg body weight/day, with even higher intake for individuals with severe illness or injury, and (c) daily physical activity or exercise (resistance training, aerobic exercise) should be undertaken by all older people, for as long as possible.
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Authors
Nicolaas E.P. Deutz, Jürgen M. Bauer, Rocco Barazzoni, Gianni Biolo, Yves Boirie, Anja Bosy-Westphal, Tommy Cederholm, Alfonso Cruz-Jentoft, Zeljko Krznariç, K. Sreekumaran Nair, Pierre Singer, Daniel Teta, Kevin Tipton, Philip C. Calder,