Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5872149 | Clinical Nutrition | 2016 | 5 Pages |
Abstract
We found elevated blood MDA, decreased magnesium, and no changes in zinc and chromium levels in younger type 1 diabetic subjects relative to those of control subjects. Only 3.4% of younger diabetic subjects exhibited hypomagnesemia. Whether magnesium supplementation is suitable for improving insulin sensitivity and decreasing oxidative stress and inflammation will require confirmation through additional studies.
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Authors
Ching-Chiang Lin, Guey-Ju Tsweng, Cheng-Fa Lee, Bai-Hsiun Chen, Yeou-Lih Huang,