Article ID Journal Published Year Pages File Type
5872214 Clinical Nutrition 2016 6 Pages PDF
Abstract
Capsaicin-containing chili supplementation regularly improved postprandial hyperglycemia and hyperinsulinemia as well as fasting lipid metabolic disorders in women with GDM, and it decreased the incidence of LGA newborns.
Keywords
Related Topics
Health Sciences Medicine and Dentistry Critical Care and Intensive Care Medicine
Preview
Capsaicin-containing chili improved postprandial hyperglycemia, hyperinsulinemia, and fasting lipid disorders in women with gestational diabetes mellitus and lowered the incidence of large-for-gestational-age newborns
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