Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5872351 | Clinical Nutrition | 2013 | 5 Pages |
Abstract
High vitamin A levels may reduce the protective effect of vitamin D. As sub-optimal levels of vitamin D are common in temperate climates, and are usually managed by dietary supplementation, we suggest vitamin D3 supplementation alone might be preferable for melanoma patients than preparations containing vitamin D and A.
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Authors
Sinead Field, Faye Elliott, Juliette Randerson-Moor, Kairen Kukalizch, Jennifer H. Barrett, D. Timothy Bishop, Julia A. Newton-Bishop,