Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5901598 | General and Comparative Endocrinology | 2011 | 8 Pages |
Abstract
⺠Review of classical endocrinological aspects of the control of crustacean molting. ⺠Review and speculation of molecular aspects of the control of crustacean molting. ⺠Authors' personal perspectives of the field.
Related Topics
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Biochemistry, Genetics and Molecular Biology
Endocrinology
Authors
Ernest S. Chang, Donald L. Mykles,