| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 5903338 | Metabolism | 2014 | 8 Pages |
Abstract
In women with PCOS, consumption of a diet lower in CHO resulted in preferential loss of fat mass from metabolically harmful adipose depots, whereas a diet high in CHO appeared to promote repartitioning of lean mass to fat mass.
Keywords
STDNDSRSubcutaneous abdominal adipose tissuePCOSDXANIHSATPMATCRUclinical research unitIMATAUCStandardIntermuscular adipose tissueIntra-abdominal adipose tissueSubcutaneous adipose tissueChoMacronutrient compositioncomputed tomographydual energy X-ray absorptiometryPolycystic ovary syndromeNutrition Data System for Researchbody mass indexBMICoefficient of VariationNational Institutes of HealthObesityArea-under-the-curveCarbohydrateSAAT
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Authors
Amy M. Goss, Paula C. Chandler-Laney, Fernando Ovalle, Laura Lee Goree, Ricardo Azziz, Renee A. Desmond, G. Wright Bates, Barbara A. Gower,