Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
5903341 | Metabolism | 2014 | 7 Pages |
Abstract
This study shows that there is a similar amount of 18Â F-fluorodeoxyglucose uptake in brown adipose tissue during hypoglycemia when compared to euglycemia, which makes a role for systemic catecholamines in brown adipose tissue activation and a role for brown adipose tissue thermogenesis in hypoglycemia associated hypothermia unlikely. Future studies in humans should determine whether hypoglycemia indeed increases energy expenditure, and if so which alternative source can explain this increase.
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Authors
Josefine E. Schopman, Wanda M. Admiraal, Maarten R. Soeters, Mariette T. Ackermans, Peter L.H.T. Bisschop, Brian M. Frier, Joost B.L. Hoekstra, Johannes A. Romijn, Hein J. Verberne, Frits Holleman,