| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 601258 | Colloids and Surfaces B: Biointerfaces | 2011 | 5 Pages |
Abstract
⺠pH range influence rhamnolipids emulsifying activity. ⺠In alkaline pH the emulsification and emulsion stability are greater. ⺠OH make up the electrical double layer, the micelles become more charged which increases the repulsion among them and decreases the coalescence phenomenon. ⺠Rhamnolipids could replace SDS in commercial applications.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Colloid and Surface Chemistry
Authors
Roberta B. Lovaglio, Francisco José dos Santos, Miguel Junior, Jonas Contiero,