Article ID Journal Published Year Pages File Type
6045979 Preventive Medicine 2016 6 Pages PDF
Abstract
AST appears to be a risk factor for fast food intake, and may expose some ethnic groups more than others to increased opportunity to purchase and consume fast food. Programs and policies to promote AST among adolescents should incorporate efforts to encourage healthy eating and discourage concentration of fast food outlets near schools.
Related Topics
Health Sciences Medicine and Dentistry Complementary and Alternative Medicine
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