Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6096706 | Gastroenterology | 2011 | 9 Pages |
Abstract
PPI use was associated with a lower risk of UGIB in the general population and in patients on antithrombotic or anti-inflammatory therapy compared with nonuse of PPIs. The reduction in risks of UGIB was smaller in H2RA than in PPI users.
Keywords
Related Topics
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Gastroenterology
Authors
Kueiyu Joshua Lin, Sonia Hernández-DÃaz, Luis A. GarcÃa RodrÃguez,