Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6314339 | Environment International | 2013 | 11 Pages |
Abstract
These results confirm the importance of assessing total mercury concentration in media like breast-milk, indoor air and dust and methylmercury level in food, other than fish and seafood. In this way, informed monitoring plan and risk assessment in an at-risk sub-population can be set.
Related Topics
Life Sciences
Environmental Science
Environmental Chemistry
Authors
Typhaine Morisset, Alejandra Ramirez-Martinez, Nathalie Wesolek, Alain-Claude Roudot,