Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6327731 | Science of The Total Environment | 2015 | 11 Pages |
Abstract
The results show that the composition of soil bacterial communities was significantly associated with the wetland type (natural or constructed wetland), the type of environment (lagoon, Typha or Salix) and three continuous parameters (SOM, COD and TKN). However, no clear associations were observed with soil pH. Bacterial diversity values were significantly lower in the constructed wetland with the highest inlet nutrient concentrations. The abundances of particular metabolic groups were also related to wetland characteristics.
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Authors
Paula Arroyo, Luis E. Sáenz de Miera, Gemma Ansola,