Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6367846 | Water Research | 2012 | 11 Pages |
Abstract
⺠Slight pH values fluctuation markedly affect the removal efficiencies of antibiotics. ⺠Both free chlorine species and antibiotic species affected the overall reaction rate. ⺠Anionic antibiotic species were much more reactive than cationic species toward FAC. ⺠Chlorination of SDZ, SMX, CIP, NOR, and TMP with OClâ became significant at pH > 7.5. ⺠pH effect varied greatly for different kinds of antibiotics belonging to same class.
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Authors
Bing Li, Tong Zhang,