| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6488881 | Food Bioscience | 2018 | 42 Pages |
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Miguel Ángel Sánchez-Madrigal, Sara L. Viesca-Nevárez, Armando Quintero-Ramos, Carlos A. Amaya-Guerra, Carmen O. Meléndez-Pizarro, Juan Carlos Contreras-Esquivel, Ricardo Talamás-Abbud,