Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6488981 | Food Bioscience | 2017 | 23 Pages |
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Bioengineering
Authors
Afshin Babazadeh, Arezou Taghvimi, Hamed Hamishehkar, Mahnaz Tabibiazar,