| Article ID | Journal | Published Year | Pages | File Type |
|---|---|---|---|---|
| 6642036 | Fuel | 2013 | 6 Pages |
Abstract
- Improve on the oxidative stability of soybean biodiesel.
- Accelerated methods indicate same tendency against oxidation of biodiesel samples.
- Ferulic acid and TBHQ has lower antioxidant activity than caffeic acid.
- Caffeic acid maintains induction period of biodiesel during storage.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
Sarah S. Damasceno, Nataly A. Santos, Ieda M.G. Santos, Antônia L. Souza, Antônio G. Souza, Neide Queiroz,