Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6643658 | Fuel | 2012 | 8 Pages |
Abstract
⺠The reducing sugar concentration reached 0.61 g/g DS after 48 h of enzymatic hydrolysis. ⺠The rate of the conversion was 0.64 g ethanol/g glucose for fed-batch fermentation. ⺠The conversion rate of ethanol from glucose was higher in fed-batch fermentation than it was in batch fermentation. ⺠Substrate inhibition effects were less pronounced for fed-batch fermentation than for batch fermentation.
Related Topics
Physical Sciences and Engineering
Chemical Engineering
Chemical Engineering (General)
Authors
Yi-Huang Chang, Ku-Shang Chang, Cheng-Wei Huang, Chuan-Liang Hsu, Hung-Der Jang,