Article ID | Journal | Published Year | Pages | File Type |
---|---|---|---|---|
6764677 | Renewable Energy | 2018 | 28 Pages |
Abstract
Hydrocarbons in a range of the renewable gasoline chain-length were produced by oxidative cleavage of unsaturated fatty acid, oleic acid, followed by decarboxylation. The effects of the emulsifier, concentration of oxidizing agent, reaction temperature, and atmospheric conditions were investigated. As a result, the optimum condition was found for oxidative cleavage to be 1.0â¯wt% emulsifier, KMnO4/oleic acidâ¯=â¯4/1 (mol/mol), at 40â¯Â°C, for 30â¯min to obtain about 93â¯mol% pelargonic acid (C9 monocarboxylic acid) and 86â¯mol% azelaic acid (C9 dicarboxylic acid). Decarboxylation of these obtained short-chain fatty acids, pelargonic and azelaic acids, gave 98.2â¯mol% n-octane (C8) and 73.1â¯mol% n-heptane (C7), respectively, under the appropriate conditions of 300â¯Â°C/10â¯MPa and 300â¯Â°C/5â¯MPa (N2 pressure) with 6â¯mol% Pd/C for 2-3â¯h. Although decarboxylation of azelaic acid resulted in lower yield, the obtained results highlight a potential of plant oil conversion to hydrocarbons as renewable gasoline.
Related Topics
Physical Sciences and Engineering
Energy
Renewable Energy, Sustainability and the Environment
Authors
Kiky Corneliasari Sembiring, Asif Aunillah, Eiji Minami, Shiro Saka,